Ingredients

  • 1 medium tomato
  • 12 yellow cherry tomatoes
  • 1 shallot
  • 1 large jalapeno chilli, minced
  • 2 tablespoons fresh coriander, chopped
  • 2 tablespoons fresh lime juice
  • Salt and pepper

Method Notes

  • Step 1  Finely dice the vegetables. Tomatoes need to be deseeded to reduce the moisture.
  • Step 2  Combine ingredients in bowl and season to taste with salt and pepper.
  • Step 3  Cover with plastic wrap and set aside for the flavours to develop.

Fresh Living – May 2005 , Page 54, Recipe by Victoria Hansen